Conversions

I am mindful that I publish recipes in grams, rather than cups, or even ounces.  This is just how I roll, but if you don’t have a set of scales, you can just convert a recipe using the links below…

Allrecipes has conversions for grams, cups and ounces, found here.  This covers butter, flours, sugars, oats and syrups.

They also have temperature conversions, found here.  This is for Celsius to Fahrenheit and vice versa.

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